Lyons Family Cookbook

Hot Cider

1

stick

cinnamon

1

whole nutmeg

4

whole cloves (qty 3-4)

4

whole allspice (qty 3-4)

1/2

tsp

ground orange or lemon peel (opt.)

-or- slice of fresh peel (opt.)

-or- 1 tbsp lemon juice (opt.)

Boil 1 qt. apple juice or cider with spices for 1 minute. Then simmer 5-15 minutes depending on amount of juice or taste.