Lyons Family Cookbook

Chocolate Bars - Filling 1 and 2

--- FILLING #1 ---

2

cup

chocolate chips

1

pkg

(8 oz) cream cheese

2/3

cup

evaporated milk

1/2

tsp

vanilla

--- FILLING #2 ---

1 1/2

cup

chocolate chips

1

can

(14 oz) Eagle Brand sweetened ...

...condensed milk

2

Tbs

butter or margarine

2

tsp

vanilla

FILLING #1 In a meduim saucepan, combine chocolate chips, cream cheese and evaporated milk. Cook over low heat stirring constantly until chips are melted and mixture is smooth. Remove from heat and stir in 1/2 tsp vanilla. Blend well and set aside. FILLING #2 In a saucepan, combine chocolate chips, sweetened condensed milk and 2 tbsp butter or margarine. Cook and stir over low heat until chocolate and butter or margarine are melted. Remove from heat. Stir in 2 tsp vanilla.

Pictured are Crust #1 and Filling #2.

Author Notes

FILLING #2 is our favorite. For the CRUSTS, refer to the recipe "Chocolate Bars - Crusts #1 and #2"