FILLING #1 In a meduim saucepan, combine chocolate chips, cream cheese and evaporated milk. Cook over low heat stirring constantly until chips are melted and mixture is smooth. Remove from heat and stir in 1/2 tsp vanilla. Blend well and set aside. FILLING #2 In a saucepan, combine chocolate chips, sweetened condensed milk and 2 tbsp butter or margarine. Cook and stir over low heat until chocolate and butter or margarine are melted. Remove from heat. Stir in 2 tsp vanilla.
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